Tel: 010-83315810; +86-13521807092
Address: No. 206 Xiwangzuo, Fengtai District, Beijing
Zip code: 100074
Beijing Kanglide Machinery Manufacturing Co., Ltd.
FERMENTED MILK PASTEURIZER (4 SECTIONS)
This machine is specially designed for yogurt production, the technical parameters are as following: inlet at 5℃→65℃(homogenizer) →pasteurize at 90~95℃(hold for 300S)→ outlet at 43℃. This system adopts 90~95℃, holding for 5 minutes procedure, which ensures to get a most suitable pasteurize efficiency.
This system use PGB type temperature holding tank to keep temperature for 5 minutes. Structure of the holding tank: adopts SUS304-2B stainless steel as material, the coil tubes are insulated by silicate in the tank.
Corresponding parameter set not found, please add it in property template of background
ICE CREAM PRETREATMENT SYSTEM